- Event Date:
19-Feb-2022
- Updated On:
24-Feb-2022
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Total Photo(s):
29
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Description:
An Experiential Learning Activity for the Classes 6 and 7 in the subject of Social Science related to the topic Mughal Empire was conducted on 19.February.2022 .
The aim of the activity was to make students understand about the Skill of Cooking, Team Work, Hygiene, Food Presentation and Creativity.
The students in the group of 5 prepared various mughlai dishes like Veg kabab, Amba Pulao, Rooh Afza , Soya kabab, Hara bhara kabab, Veg biryani and Shahi tukra etc. The praiseworthy efforts of the students were very much appreciated by the Director Sir, Mr. Manoj Khera and Principal mam, Mrs. Vandana Pande.
The Students enjoyed the activity thouroughly .It was a great learning experience for all.